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Oven Roasted Mushrooms with Herbs
Prep Time 10 minutes
Cook Time 25 minutes
Servings 4 people
Ingredients
- 30 oz whole mushrooms
- 3 tbsp olive oil
- 6 tbsp Fresh Italian seasoning, or 3 tbsp dried Italian seasoning
- 2 tbsp garlic powder
- salt and pepper to taste, use smoked sea salt for a delicious, smoky flavor
Instructions
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Preheat your oven to 400°F (200°C).
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If the mushrooms have leftover soil on them, gently wipe them clean with a paper or cotton towel.
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Place all of the ingredients in a large mixing bowl and toss them up until the mushrooms are evenly coated with oil and seasoning.
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Place the mushrooms onto a baking sheet lined with parchment paper or a silicone mat.
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Roast the mushrooms for 30 minutes.