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Vintage Recipe: Coconut Kisses

Servings 30 pieces

Ingredients

  • 1 1/3 cups sweetened condensed milk
  • 3 cups shredded coconut
  • 1 tsp vanilla extract
  • 1/8 tsp salt

Instructions

  1. Preheat your oven to 375°F (190°C).

  2. In a large mixing bowl, combine all of the ingredients with a silicone spatula until fully incorporated.

  3. Line a baking sheet with parchment paper.

  4. Using a teaspoon, drop the batter onto the baking sheet, leaving two inches of room between each drop.

  5. Bake the coconut kisses for 10 minutes.

  6. Remove the kisses from the sheet pan while still hot. Serve.