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Lavender Tea

Prep Time 5 minutes
Brew Time 7 minutes
Servings 2 people

Ingredients

  • 1 tbsp (10-15g) dried lavender flowers
  • 2 cups (400ml) water
  • honey, agave nectar, maple syrup, or sweetener of your choice to taste

Instructions

  1. Bring 2 cups of water to a boil in a hot water kettle.

  2. Once boiling, remove the kettle from heat and add the dried lavender flowers to the water.

  3. Cover the kettle and let the lavender steep for about 5-7 minutes, depending on how strong you like your tea.

  4. Strain the tea into your cup or teapot to remove the lavender flowers.

  5. Add honey or your favorite sweetener to taste. Serve.